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Where Does Your Water Come From?EPA 810-F-98-002 June 1998 GRADE LEVEL: 4 - 8BACKGROUND:Every day, the average American uses about 50 gallons of water for drinking, bathing, cooking, and maintenance. Most people, however, are unaware of the source of their water. In the United States, about 88 percent of the population is supplied by community water supply systems. The other 12 percent is supplied by non-community means, such as campgrounds, resorts, and private wells. Sixty-four percent of public water systems use surface water as their source, the other 36 percent use ground water from wells. The aesthetic properties of the drinking water from these public systems is often affected by the source of the water. Ground water often has a slightly metallic taste, and may contain high amounts of minerals. Surface waters, on the other hand, usually have a musty taste and look cloudy. Treatment techniques aim to produce a water that is: safe for human consumption; appealing and good tasting to the consumer; and conforms with applicable State and Federal regulations at the lowest possible cost. NOTE: This test should follow a class discussion on the possible sources of water for the community. OBJECTIVE:This taste test will illustrate the differences between ground water and surface water, highlight some of the common contaminants in natural water, and encourage student thought on the sources of drinking water. MATERIALS NEEDED:
PROCEDURE:
FOLLOW-UP QUESTIONS:
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